Steps to Prepare Homemade Peanut Chutney

Peanut Chutney.

Peanut Chutney

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, peanut chutney. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Peanut Chutney is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Peanut Chutney is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have peanut chutney using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Peanut Chutney:

  1. {Get 1 cup of roasted groundnuts.
  2. {Prepare 2 teaspoons of Red chilli powder.
  3. {Get 1 teaspoon of cumin.
  4. {Make ready 1/2 teaspoon of salt.

Instructions to make Peanut Chutney:

  1. Take the roasted and peeled groundnuts in iron ‘Khalbatta’,pound them coarsely.
  2. Add remaining ingredients and again pound all ingredients for 1-2minutes,keep the chutney coarse.Mix it well and again roast it for a minute in a pan and it’s ready..

So that's going to wrap it up with this special food peanut chutney recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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